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Shelf Stable Dill Pickles


There’s nothing like the spicy tang and snappy crunch of a classic dill pickle to complement a sandwich, burger or deli salad.

  • Vat-cured with natural salt fermentation and spices to deliver big dill flavor.
  • Shelf stable. convenient, and easy to inventory and store.
  • True dill flavor to bring out the best in your sandwiches and burgers.
  • Homemade eye appeal with economical plate coverage.
  • Available as whole dills, spears, cross-cut and smooth cut chips and single-serve packages.


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